Cold storage facilities require strict temperature standards. When designed correctly, they function more efficiently, and they reduce expenses for maintenance. Take a look at three design principles in Ware Malcomb principal Cameron Trefry which maximize the value of real estate in these exclusive properties.
The owners of Cold Storage Warehouses place a greater focus on employee comfort to attract new workers. This is particularly important since a labor shortage persists.
Maximizing Efficiency
Cold storage facilities need to be in areas where there is easy access to the transportation network that will connect to a huge customer base. Additionally, they need to be located near raw materials, packaging, and even labor.
In the process of designing your facility be aware of the kinds of merchandise you’re keeping and the volume you’ll plan on keeping in each space. Perishables of various kinds produce inert heat which must be cooled and dispersed through ventilation or cooling systems.

Furthermore, installing automation capabilities like Automated Guided Vehicles (AGV) within your warehouse can increase effectiveness and help reduce errors in your facility. Properly planning for these systems when designing your warehouse can ensure you’re ready to make use of these technologies at the very beginning. It will save you time and costs in the long term as well as ensure your cold storage facilities can give excellent customer service.
Product Safety
The thi cong lap kho cap dong tai ha noi facilities are often used to store and ship perishable goods, that require a high degree of specialized attention. The work in a storage facility has a number of risks to be weighed for the safety of workers as well as product integrity and warehouse efficiency.
The workers must wear appropriate protective equipment like warm gloves, coats and insulated pants when operating within cold storage space. Additionally, any store which uses refrigeration systems that are built on ammonia has to implement the proper measures to prevent fire.
Making use of sprinkler systems, and routinely conducting tests on them is one method to mitigate fire risks. In addition, incorporating the conditioned areas into new-construction ambient warehouses (a box-in-box approach) is an additional way to limit fire risks and shield stored goods from harm. A well-designed arrangement for the warehouse can dramatically reduce the frequency of journeys for workers to move between various functional zones.
Key Considerations
Cold storage structures employ two main varieties of refrigeration: compression and absorption. It is vital for the designers to know the specifications of these systems and their capabilities to function in the specific building.
A critical owner equipment consideration is a system of refrigeration capable of operating continuously with minimal energy consumption and a small footprint. This is done by integrating this system into the structure, which will decrease floor and roof square footage without impacting storage capacity.
A further important consideration is that a cold storage warehouse should be designed with an enclosure, which is designed to block out outside air. This is important for both separate facilities as well as for cold storage areas in larger structures. For these attached facilities, large anterooms maintained at an intermediate temperature between storage and outdoor spaces can aid in preventing condensation from walls and roof assemblies.
Best Practices
Having clear communication between all third parties involved in the cold storage supply chain is critical to improving logistics. This helps to prevent product problems which can lead to costly delays.
Equipment that has been specifically designed for cold temperatures is important. As an example, the touchscreens of machines should be designed to be responsive with gloved fingers. Additionally, the buttons need to be large enough that they can feel even with thick gloves. Also, it is important to regularly replace batteries, since they are more susceptible to degradation in colder environments.
It is also essential to insulate and seal the structure properly in order to ensure a continuous vapor barrier. This will save you a significant amount of energy over time. Furthermore, having effective lighting is essential to ensure proper performance of tasks and awareness of safety signals for those working outside in the harsh winter.
Cold Storage Sustainability and Technology
Cold storage warehouses demand a lot of attention in maintaining an appropriate temperature. This is especially the case for fruit and vegetables that need to be kept at a specific temperature in order in order to maintain their high quality.
A lot of cold storage businesses today embrace green design and building practices, often without realizing it. Recycling insulation, as well as eco-friendly construction materials can help reduce the carbon footprint of production in addition to allowing long-term cost savings through energy efficiency.
As well as the service load from refrigeration illumination, ventilation and the occupants Cold storage facilities are required to eliminate heat that is generated from ripening of fruit as well as other procedures. Concrete slabs that are energy efficient and a high R-value building envelope help minimize this heat load, further reducing energy costs.